The journey – once the plane part is over and done with – begins in Glasgow. I have had just a tiny bit of time in Glasgow before moving onto more interesting places. But, I still wanted to “do right” by the city. Thus began the research.
The first thing I came across is a restaurant. But we’re not going to retell this story in chronological order. I’ll save the best for last.
Glasgow was originally just a little religious community founded by Saint Mungo. That community outgrew their smallness. Today, the Glasgow Cathedral stands as a testament to the power of that origin. And the community became known as Glasgu, or “little green place.”


On the edge of a river, Glasgow was poised to grow. Commerce, industrialism, academia, art, culture…today, fingerprints of this growth are all over the city.
In an effort to fight impending jet lag, I spent all of Monday wandering through examples of that growth. From botanical gardens to the university to a free museum or two…some of it was intentional and some of it just happened to be on my way from here to there.
And sometimes the right door just happened to be in front of me when the rain started pouring.







If you kept up with the World Cup or, at least, the Scottish shenanigans during the games in Boston and Miami, you might be wondering if the cone thing is real. I found one example that suggests it is, in fact, real.
After all of the wandering, exploring, raining, so on and so forth, I had to refuel myself. And the perfect place to do that was the restaurant…that I discovered before I learned anything else about Glasgow: SYLVAN.




I’m not sure they realized that they named a restaurant after my cat.

































































